Philly Cheesesteak Casserole

Philly Cheesesteak Casserole is a low carb casserole that has all the flavors of a Philly Cheesesteak in an easy to make casserole that is filling and delicious.

Philly Cheesesteak Casserole

Yield

Time

10 Minutes

4 servings

Ingredients

– Ribeye Steak – Onion – Cream Cheese – Worcestershire Sauce – Provolone – Bell Peppers

Cook Ribeye until browned. Place into 9x9 casserole dish. Add onions and peppers into pan and sautee until tender.  Stir in cream cheese, Worcestershire sauce, salt, and pepper.

Continue cooking until cream cheese has completely melted and creating a sauce.  Stir the vegetable mixture into the meat.  Top with Provolone Cheese.  Bake until cheese is melted

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