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Keto Fruit Cookie Pizza
Keto Fruit Cookie Pizza is the perfect low carb summer dessert. Keto fruit pizza is an easy to make low carb dessert that is perfect for a weeknight dessert or a family get together!
5
from 1 vote
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Prep Time:
5
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
20
minutes
minutes
Servings:
8
Calories:
383
kcal
Author:
Lauren
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Ingredients
2
cups
walnuts
4
tablespoons
butter
4
oz
cream cheese
softened
1
cup
heavy cream
1
teaspoon
vanilla extract
1/2
cup
powdered swerve
6
strawberries
sliced
1/4
cup
blue berries
1/4
cup
raspberries
Instructions
Preheat the oven to 350ºF.
Place the walnuts and butter in your food processor or blender. Pulse for 2 minutes until the nuts are in tiny pieces and blended in with the butter.
Place the mixture into a pizza pan and press it around the whole pan until it spread evenly.
Bake for 15-20 minutes until the crust is golden brown.
Allow the crust to cool while you put together the frosting.
In the bowl with a paddle attachment beat the cream cheese until it is smooth.
Pour the heavy cream and stevia into the bowl of your mixer. With the whisk attachment mix the cream mixture on high until soft peaks are formed.
Reduce the speed to low and stir in the vanilla just until its combined.
Evenly spread the frosting onto the crust leaving a small edge for the crust.
Arrange the fruit over the top of the pizza.
Nutrition
Serving:
1
g
|
Calories:
383
kcal
|
Carbohydrates:
7
g
|
Protein:
6
g
|
Fat:
38
g
|
Saturated Fat:
15
g
|
Polyunsaturated Fat:
21
g
|
Trans Fat:
1
g
|
Cholesterol:
63
mg
|
Sodium:
99
mg
|
Fiber:
2
g
|
Sugar:
3
g
keto fruit pizza, low carb cookie pizza, low carb fruit pizza
Course
Dessert
Cuisine
American
Keyword
keto fruit pizza, low carb cookie pizza, low carb fruit pizza
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