Bacon makes everything even better and comfort food is always the best thing to eat. This Low Carb Bacon Wrapped Meatloaf is the ultimate bacon wrapped meatloaf recipe.
In a small bowl combine the almond flour, cheese, and Italian seasoning together.
In a large bowl combine the beef, onion, green pepper, eggs, Worcestershire sauce, garlic, pepper, salt, and almond flour mixture. Mix until well combined.
Line a sheet pan with foil. place the meat on the sheet pan and form the mixture into a loaf shape. Brush the ketchup over the meat.
Wrap the bacon around the loaf tucking the ends underneath.
Bake for 45-55 minutes until it reaches an internal temperature of 160ºF.