When you are looking for a delicious and guilt-free way to top your cupcakes or cake, you have to try this Sugar Free Chocolate Buttercream Frosting. It is made with real chocolate and creates a rich and creamy frosting is perfect for those who are watching their sugar intake. It's so good that you'll never even know it's sugar free!
Place your butter and swerve in the bowl of your mixer. Mix them together on low speed until the sugar is incorporated.
Mix in the heavy cream and the vanilla extract.
Place your chocolate in a microwave safe bowl and melt the chocolate in 30-second intervals making sure to stir between each time until the chocolate is fully melted.
Pour the chocolate and cocoa powder into the buttercream.
Turn the mixer up to medium-high speed and continue mixing for 6-8 minutes until light and fluffy.
sugar free chocolate buttercream
Course Dessert
Cuisine American
Keyword sugar free chocolate buttercream
Loved this recipe?Take a pic and mention @lowcarbnomad!