These keto cheese chips also knowns as cheese keto crackers are the perfect snack for when you’re craving something salty and crunchy. Made with just one ingredient, they’re crispy, cheesy, and totally addictive. Plus, they come together in just 1 minute. Eat them alone or with your favorite dip, these easy cheese crisps made in the microwave are the perfect snack!
Keto Cheese Chips Recipe
These Keto Cheese Chips Recipe are the perfect solution for a simple, keto friendly snack. They’re easy to make, taste great, and will help you stick to your diet.
Not only are they healthy and delicious, but they’re also incredibly versatile. You can enjoy them as a standalone snack, with your favorite keto dips or use them as a topping for your favorite dishes.
I had seen a lot of people making keto cheese chips in the oven, and for me that was to much time waiting for them to be done. I set out fo make a tasty keto cheese chips recipe that could made without having to turn on the oven and came up with this easy recipe. Seriously a few slices of cheese, pop them in the microwave and you have crispy chips that are perfect for eating alone or dipping like you would a traditional potato chips.
These cheese chips make the perfect snack for anyone on a low carb diet or keto diet. They are made with simple ingredients that you can easily change up and have a different flavor cheese or different seasonings if you want to. Once you get the basics down you can totally customize this easy keto snack. It is super easy to make your own keto cheese chips.
When I am having a get together I also like to use them when making a keto snack board.
What Are Keto Chips?
Keto chips are a type of low-carbohydrate chip that’s made with cheese instead of potatoes. They’re a great alternative to traditional chips, as they contain fewer carbs and calories. Plus, they offer a good amount of protein and healthy fats, which can help you feel fuller for longer. Keto cheese chips are perfect for using with your favorite dips.
How to Enjoy crispy keto cheese chips
I like using these chips in a few different ways depending on my mood. Sometimes I eat them as it. Sometimes I make a keto friendly dip and dip them and other times I use them when enjoying keto chicken salad instead of using bread. They are so simple to make and they make a great low carb snack.
Keto Dipe Recipes
What Makes This Recipe So Good
This recipe is all about the cheese. I mean, it is the only ingredient. The cheese can make the most amazing chips and then you can use those chips in other recipes. The chips are great dippers.
Do they Taste Like Real Chips?
Well, they don’t taste exactly like real chips. The cheese chips have a great crunch to them and have a bit of saltiness. However, they do not have the same flavor since they are cheese. But, if you think about it, you can’t go wrong with cheese, so they taste incredible.
What type of cheese is best to use?
Any cheese that melts well will work for this recipe. You can use a block cheese and slice it yourself or use presliced cheese slices.
Can I use shredded cheese?
You can use shredded cheese if you want to, although when cooking cheese chips in the microwave I find it best to use cheese slices.
What do I do if my Cheese Chips stick together?
If any of the chips melted together you can carefully break them apart or just enjoy a large chip.
How to Store keto Cheese Chips
Since these keto chips are made from cheese, they need to be kept in the refrigerator. I love to make them and have them on hand because they are great when I am on the go or to use as when I get the urge to snack. Keep the chips in an airtight container or in a freezer bag.
Tips and Variations of this recipe
Add seasonings. You can add a sprinkling of seasonings on the chips before baking them, I like to sometimes add some garlic powder. I also sometimes sprinkle everything bagel seasoning on top. You can also give them a bit of a spice by sprinkling some chili powder or cayenne pepper on the top of them. If you are going to be dipping them in guacamole, they taste amazing using cheddar cheese and taco seasoning. It is important that you put the seasonings on them before cooking them in the micrwave.
Change up the cheese. You can make these low carb cheese chips with many different types of cheese. If you want to make cheddar cheese chips, just use cheddar cheese slices. or any other. I have tested this recipe with cheddar cheese, monteray jack cheese, munster cheese slices, and pepper jack cheese and all worked well.
You want to make sure you are using a cheese that melts well. Some cheese doesn’t melt well and you want to use a cheese that will melt and then get crispy as it cooks in the microwave.
Keto Cheese Chips Flavor Ideas and dip combinations
- Keto Pizza chips. Use Italian seasoning and mozzarella cheese and dip in marinara sauce.
- Keto Cheddar Cheese Chips. Slices of cheddar cheese with paprika seasoning.
- Taco Cheese chips. Add a sprinkle of taco seasoning and then dip in homemade guacamole.
- Cheddar chips with chicken salad on top.
- Mexican cheese. Add a sprinkle of taco seasoning and then dip in homemade guacamole.
- 3 ounces Cheese (6 slices of full sized cheese slices)
How to Make Keto Cheese Chips
Line a microwave safe plate with a piece of parchment paper.
If you are using full size pieces of cheese cut your cheese slice into fourths. If you are using a block of cheese you need to slice your cheese here and if you are using pre sliced cheese you can skip this step.
Arrange the cheese on the plate making sure to leave room between the slices so they don’t run together.
Microwave on high for one minute.
Remove the parchment paper from the plate and allow the cheese to cool.
Keto Snack Recipes
- Avocado Chips
- Keto pickle chips
- Cucumber Slices topped with cheese spread
- Buffalo Chicken Celery Sticks
- Bacon Ranch Pinwheels
- Low Carb Deviled Eggs
Keto Cheese Chips Recipe
- 3 ounces Cheese Roughly
- 6 slices cheese slices full sized
- Line a microwave safe plate with a piece of parchment paper.
- If you are using full size pieces of cheese cut your cheese slice into fourths.
- If you are using a block of cheese you need to slice your cheese here and if you are using pre sliced cheese you can skip this step.
- Arrange the cheese on the plate making sure to leave room between the slices so they don’t run together.
- Microwave on high for one minute.
- Remove the parchment paper from the plate and allow the cheese to cool.If any of the chips melted together you can carefully break them apart or just enjoy a large chip.